Daily Archives: April 22, 2018

Mushroom Lentil and Walnut Tart

I love experimenting with food, thinking outside the ‘box’ and creating new things Mind you, these days it’s pretty difficult to come up with something that nobody else has made before But I think I have with this new and very delicious creation…. My aim was to make an egg-less ‘quiche’ and not use pastry…

Mushroom Lentil and Walnut Tart

I love experimenting with food, thinking outside the ‘box’ and creating new things Mind you, these days it’s pretty difficult to come up with something that nobody else has made before But I think I have with this new and very delicious creation…. My aim was to make an egg-less ‘quiche’ and not use pastry…

Mushroom Lentil and Walnut Tart

I love experimenting with food, thinking outside the ‘box’ and creating new things Mind you, these days it’s pretty difficult to come up with something that nobody else has made before But I think I have with this new and very delicious creation…. My aim was to make an egg-less ‘quiche’ and not use pastry…

Mushroom Lentil and Walnut Tart

I love experimenting with food, thinking outside the ‘box’ and creating new things Mind you, these days it’s pretty difficult to come up with something that nobody else has made before But I think I have with this new and very delicious creation…. My aim was to make an egg-less ‘quiche’ and not use pastry…

Mushroom Lentil and Walnut Tart

I love experimenting with food, thinking outside the ‘box’ and creating new things Mind you, these days it’s pretty difficult to come up with something that nobody else has made before But I think I have with this new and very delicious creation…. My aim was to make an egg-less ‘quiche’ and not use pastry…

Mushroom Lentil and Walnut Tart

I love experimenting with food, thinking outside the ‘box’ and creating new things Mind you, these days it’s pretty difficult to come up with something that nobody else has made before But I think I have with this new and very delicious creation…. My aim was to make an egg-less ‘quiche’ and not use pastry…

Mushroom Lentil and Walnut Tart

I love experimenting with food, thinking outside the ‘box’ and creating new things Mind you, these days it’s pretty difficult to come up with something that nobody else has made before But I think I have with this new and very delicious creation…. My aim was to make an egg-less ‘quiche’ and not use pastry…

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