Articles by Glenda Bishop

Glenda Bishop is a Registered Nutritionist, wellness coach, neuroscientist and educator, who enjoys a happy and fulfilling life despite living with multiple food intolerances. She uses her insider experience of irritable bowel syndrome and food intolerances, alongside her expertise in nutrition, health and medical science, to develop easy to use strategies that help fellow suffers rediscover the joys of delicious food. With her down-to-earth and no-fuss attitude, Glenda skips all the gimmicks and focusses on simple approaches to remove the irritation of food intolerances from daily life.


Tomato and Green Bean Salad {low FODMAP}

This is a recipe that I make quite a lot. That’s because it’s unusual for me to not have tomatoes and green beans in the house. And because this combo is so easy to make and tastes really good. Plus, it’s an excellent way to add colour, freshness and nutrition, to any plate in minutes….

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